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DAILY RECIPE

Elegant Orzo with Wilted Spinach and Pine Nuts

SUBMITTED BY: ASCALESE

Orzo pasta with wilted spinach, feta cheese, tomatoes, and balsamic vinegar - goes well with fish or chicken.

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Gnocchi

Gnocchi

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NEWEST ITALIAN SIDE DISHES RECIPES                    


Cavatelli and Broccoli

Submitted by: linda m
The freshest tips of broccoli are blanched and quickly sauteed in olive oil and garlic, then tossed with hot pasta and seasoned with salt and red pepper flakes. A bit of Parmesan cheese is all you need to bring out the bright, crisp flavors. 

Ricotta Stuffed Squash

Submitted by: whitney
Zucchini is stuffed with a ricotta cheese and spinach mixture, and baked with tomato sauce. 

Crispy Zucchini or Pumpkin Blossoms

Submitted by: Domenica
My italian grandmother makes these every year when the zucchini in her garden start to blossom. She is Sicilian and calls them 'cripelli' Its sort of like a fritter and so yummy. As an alternative, you could also chop up the blossoms and mix them up in the batter and drop by teaspoons into the hot oil 

TOP ITALIAN SIDE DISHES RECIPES


Gourmet Mushroom Risotto

Submitted by: MYLEEN
Home Town: Houston, Texas, USA
Living In: Austin, Texas, USA
This authentic Italian-style risotto is cooked the slow, painful way, but it's oh so worth it. It's the perfect complement for grilled meats and chicken dishes. 

Polenta

Submitted by: Colette
This recipe is for the polenta novice. Two ingredients - polenta and water. So if you can boil water ...you can make a fabulous pot of polenta. Every time! 

Green Risotto with Fava Beans

Submitted by: DJ Williams
Risotto flavored with fava beans, onion, broth and white wine. Can be made with either chicken broth or vegetable broth. 
 
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