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SUBMITTED BY: karen
This is an excellent polenta recipe with a Mexican kick!! Slices of polenta are topped with black beans, corn, sauteed vegetables, salsa, and mozzarella cheese.
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Think vegetarian meals will leave you hungry? Discover a world of hearty grains, soups, gratins, salads, and more.
Fondue, hummus, chutney and more. Easy to prepare, and even easier to enjoy, dips are a welcome addition to any gathering.
This region's food is rich and diverse. Ingredients such as chickpeas, parsley, honey, and sumac are used throughout the Middle East.
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From Lamberts to Bings, Rainiers to Montmorency—we love them all.
Bulgur, quinoa, amaranth, barley: each type of grain has its own distinctive flavor, making these staples as tasty as they are nutritious.
For such tiny little things, beans offer some pretty big health benefits.