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SUBMITTED BY: chillyroc
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When deciding upon what type of salad to make, it's best to use produce that is as fresh and seasonal as possible.
A little-discussed but widely-known fact about potlucks is that they tend to inspire fierce competition among dedicated cooks.
Pumpkin, whether fresh or canned, is terrific in more than just pies. Try it in pancakes, soups, chili--even lasagna.
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