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Carrot Muffins

SUBMITTED BY: jen PHOTO BY: sallie

"This is a slightly work intensive carrot muffin recipe. Believe me, it's delicious!"
RECIPE RATING:
The reviewer gave this recipe 17 stars. This recipe average a 3.8 star rating.
Read Reviews (13)
Original recipe yield 24 muffins

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 2 cups whole wheat flour
  • 2 cups all-purpose flour
  • 2 tablespoons baking powder
  • 1 teaspoon salt
  • 1/2 cup packed brown sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground allspice
  • 2 cups finely grated carrots
  • 2 eggs
  • 2 cups milk
  • 1/2 cup molasses
  • 1/2 cup melted butter
  • 1 cup chopped walnuts
  • 1 cup raisins

DIRECTIONS

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Mix wheat and white flours, baking powder, and salt in a large bowl. Blend in brown sugar, cinnamon, allspice, and grated carrots.
  3. In a mixing bowl beat eggs. Blend in milk, molasses and butter. Combine this mixture with the flour mixture. Stir until all dry ingredients are moist.
  4. Spoon mixture into oiled muffin tins adding nuts and raisins if you would like. Bake for 25 to 30 minutes.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2004 by SWEETROBIN
I really liked these muffins alot!!! I made a few changes. I used half the ammount of molases... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2004 by MIKE4BZ
Rave reviews from the kids. "Better than the ones from IGA!" MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2004 by GREEN_TEE
THis recipe was rather bland and tasteless. I was excited about trying a healthy muffin for... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2004 by Blancheskid
I was looking for a way to get carrots into my toddler's diet and she (and daddy) really liked... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 5, 2007 by frickers12
i used 1/2 c applesauce and 1/2 c ground flax in place of the butter and they turned out... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2004 by CORINNAANGELA
I think it's really delicious. My friends love it. Thank you for this recipe! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 8, 2006 by zoirusha
Great muffins - I got some delicious crust with moist and chewy inside. Next time I will... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 11, 2007 by becky
I made almost 3 dozen mini muffins with this recipie. They are fantastic. Not to sweet, and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 22, 2006 by COOKS2MUCH
These muffins are great!! My son loves them and he's by far the pickiest eater in the world. ... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2005 by Mad_Cooker
Bland and boring. These are definately not sweet enough. I'm glad they're healthy, but the... MORE

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