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Jerry Bethge

Cooking Level: Intermediate

Home Town: Buffalo, New York, USA
Living In: Memphis, Tennessee, USA
About me:
 Retired U.S.NAVY, Recovering Cancer Surviver

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TammyLynn

Cooking Level: Intermediate
Home Town: Buffalo, New York, USA
About me: My name is Tammy. Im 23 and grew up in Western, New York Area. I love to travel and just recently got back from Mexico City, Mexico. Few of the things I like doing are reading, g…
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marite

Cooking Level: Expert
Home Town: Buffalo, New York, USA
About me: I've always like to cook and bake. I've been doing it since the age of 12, it has only gotten better through out the years.
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Caitlin

Cooking Level: Beginning
Home Town: Buffalo, New York, USA
Living In: Vernon, Connecticut, USA
About me: I am a graduate student working towards my PhD in Behavioral Neuroscience at the University of Connecticut. I was born and raised in Buffalo, NY - I love it there and I miss it e…
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Newest Reviews

The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Grilled Eggplant Moussaka

Reviewed on Sep. 2, 2008 by KieraH
This was delicious! I made three changes, which I don't normally do, but wanted to make this recipe easier. First, I roasted the vegetables in the oven. Caoted with cooking spray...easy. I added french onion soup mix to the beef because I wasn't in the mood to chop onions. Lastly, since we were hungry and I had two hungry babies, I skipped out on the bechamel all together. Just sprinkled feta cheese. I'm sure the sauce would have made the recipe, but I decided that it would be healthier for now anyways! I was pleased to find this recipe on an ingredient search. Ive wanted to try the moussaka at our local family restaurant for quite sometime-now I HAVE to try it!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

Polish Pickles

Reviewed on Sep. 1, 2008 by MYTHMANIAC
This was a hit at our daughter's baptism after-party. I will serve these again for family gatherings; they went fast!
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1 user found this review helpful
The reviewer gave this recipe 2 stars. This recipe averages a 4.47 star rating.

Adrienne's Cucumber Salad

Reviewed on Sep. 1, 2008 by MYTHMANIAC
I wasn't crazy about this recipe. It was very watery. Even after a day in the fridge, the cucumbers didn't come close to absorbing all of the liquid in this recipe, and I used more cucumbers than the recipe called for. My family wasn't crazy about this taste of this either. I'll keep looking for a different cucumber salad recipe ... a lot of people liked this one, but it didn't work out for our family. Sorry!
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