Allrecipes home
Make Us Your Home Page
bookmark
Bookmark Allrecipes.com
New Users! Create your FREE Allrecipes.com recipe box.
 
Allrecipes Home  >  Community  >  Canada  >  Ontario  >  Burlington

community

Burlington, Ontario

Home

More
Find a Location:  

You, Who?

Tell us … who are you in the kitchen?

Tell us … who are you in the kitchen?

Share cooking triumphs, tips, recipes, and more. (Because it's fun!)

CREATE YOUR COOK’S PROFILE NOW!
Display picture for Niffer

Featured Cook

Niffer

Cooking Level: Expert

Home Town: Burlington, Ontario, Canada
Living In: Hamilton, Ontario, Canada
About me:
 I am currently living with my common-law husband. I work full time and commute. I like time savers and quick and easy meals that are tasty and not loaded with fat.

My Profile | Reviews | Photos | Recipes | Menus
Favorite Food Lists

Create your own Cook's Profile | MORE Cooks »
 

Newest Cooks

Wendy

Cooking Level: Expert
Home Town: Burlington, Ontario, Canada
About me: Mother of one daughter, grandmother of 2 sweet boys.
Photo by John

John

Cooking Level: Beginning
Living In: Burlington, Ontario, Canada
About me: Single, miss family get to-gethers, sharing good food etc.,

Elizabeth

Cooking Level: Intermediate
Home Town: Burlington, Ontario, Canada
Living In: Oakville, Ontario, Canada
About me: I am a young mother of 3 very different boys.
 

Newest Photos

  • Click for larger view.
  • Click for larger view.
  • Click for larger view.
 

Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.35 star rating.

Lemon Rosemary Salmon

Reviewed on Sep. 4, 2008 by Gitano
This was excellent! and so easy to put together! I served it with wild/brown rice mix and steamed broccoli. I did lightly rub Olive Oil all over the fish prior to arranging the lemon slices / rosemary sprigs, also added fresh ground pepper and teesny bit of salt....this had a fantastic lemon flavour that carried right through the fish - no need to squirt lemon juice on when it's done! Thanks for the recipe - it's a definite keeper!
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Broccoli and Tortellini Salad

Reviewed on Sep. 1, 2008 by TAMIE33
Great salad with a few modifications....I doubled the dressing and could have triped it....I also only used half the amount of sugar. I made this salad the day before serving it and I think that was totally the way to go! Flavour was awesome and even the kids at my party loved it!
Was this review helpful? [ YES ]
1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Caramel Bars

Reviewed on Aug. 24, 2008 by TAMIE33
Great, easy to prepare and delicious! I followed a few tips from Chef Joy (thanks!)and used a whole bag of caramels, 7 tbsp of heavy cream, doubled the crust and used 3/4 of it on the bottom and 1/4 for the top. I lightly pressed the topping on with the back of the spoon and none of it came of after cooling. I also baked the crust for 10 minutes and the rest for an additional 25...I also lined my glass pan with foil which made it so easy to remove and cut after they cooled.....This will now be a keeper for the Christmas baking tray!!!
Was this review helpful? [ YES ]
0 users found this review helpful

 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?