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Suki's Spinach and Feta Pasta

SUBMITTED BY: Suki PHOTO BY: Violet

"Spinach, tomatoes, and mushrooms mingle with tangy feta cheese in this quick and easy dish for a summer night or anytime."
RECIPE RATING:
The reviewer gave this recipe 376 stars. This recipe average a 4.6 star rating.
Read Reviews (275)
PREP TIME  25 Min
COOK TIME  15 Min
READY IN  40 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (8 ounce) package penne pasta
  • 2 tablespoons olive oil
  • 1/2 cup chopped onion
  • 1 clove garlic, minced
  • 3 cups chopped tomatoes
  • 1 cup sliced fresh mushrooms
  • 2 cups spinach leaves, packed
  • salt and pepper to taste
  • 1 pinch red pepper flakes
  • 8 ounces feta cheese, crumbled

DIRECTIONS

  1. Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water until al dente; drain.
  2. Meanwhile, heat olive oil in a large skillet over medium-high heat; add onion and garlic, and cook until golden brown. Mix in tomatoes, mushrooms, and spinach. Season with salt, pepper, and red pepper flakes. Cook 2 minutes more, until tomatoes are heated through and spinach is wilted. Reduce heat to medium, stir in pasta and feta cheese, and cook until heated through.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 17, 2002 by CDG925
I am newly married & just learning to cook. I'm always on the lookout for things that are... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by ANNETTE JENSEN
We totaly enjoyed this recipe...the feta cheese adds just the right touch. I added strips of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 21, 2006 by CATCHAOS
I have been making this recipe for many years now and it still remains my all time favorite!... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 17, 2006 by apedawn
OH MY GOODNESS!!!!! This was such a delicious and easy recipe. I only used half the feta b/c... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 5, 2004 by DRUMNWRITE
this is a real keeper! thank you, suki. i liked all of the ingredients, so i figured i would... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2003 by ALETA14
Quick, easy and very tasty. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 25, 2003 by PHOTOGEM
Wow! This was sooo good! It has become one of my favorite dishes! My only advice: use a lot... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by ANJOULEME
This recipe surprised me. I really liked it. I'm not a fan of tomatoes, so I wasn't sure. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by Cheryl
Fantastic recipe and really easy to do! This is now one of our favorites and I make it... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 2, 2002 by ARLYNE
This is a very easy, tasty dish. I added some sauteed chiekn breast and a little chopped... MORE

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